Are you passionate about local food and supporting Tasmanian farmers and businesses?  We are currently seeking people to contribute to the Tassievore Eat Local Challenge as Local Food Correspondents.  We'd like to collate stories about sourcing local food - from restaurants, your garden, corner store or local market. We'd like to share profiles of people who have amazing backyard gardens, larger scale farms, or can cook up a delectable dish featuring local produce. If you love finding new things, experimenting with food or just talking to people who are, we'd love to hear from you. We are hoping that our Local Food Correspondents can submit at least one story with accompanying photo each month. If this sounds like a fun way to contribute, please email Lissa :-)