Kate's May Sourdough & Cultured Butter Workshop, Cygnet

Please read about my May sourdough and cultured butter workshop here: https://gardenshedandpantry.wordpress.com/

Friday May 20th, 7pm – 8.30pm + Sat. May 21st, 8.30am – 9.30am.... Two sessions and you must come to both.

In this workshop we will make cultured butter and sourdough bread. The sourdough method I choose to use is easy and foolproof, producing nutritious and delicious bread every time. Cultured butter is simple and remarkably delicious too.

 

Once you add your name to my booking sheet I will be in touch with you about payment.

  • May 20, 2016 at 7pm – 10pm
  • The Garden Shed and Pantry
    4 Winns Rd
    Cygnet, Tasmania 7112
    Australia
    Google map and directions
  • $55.00 AUD
  • Kate Flint
TICKETS
$55.00 AUD · Purchase tickets

Will you come?

NOTE: After RSVP, you will still need to purchase a ticket here

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  • posted about this on Facebook 2016-05-09 20:09:41 +1000
    Please RSVP: Kate's May Sourdough & Cultured Butter Workshop, Cygnet
  • is hosting. 2016-05-09 20:08:31 +1000
  • published this page in Events 2016-05-09 20:08:30 +1000